Dinner - Italian Chicken!!



Yummy Italian Chicken:  Or, if you want to come up with a fancier name - let's call it that.

What You'll Need:

Chicken Breasts

3/4 of a cup (there abouts) Cherry Tomatoes (diced in half)

1/4-1/2 cup Fresh Basil

1/2 to 1 cup Shredded Mozzarella Cheese
Salt and Pepper to taste, or whatever spices you are into.
1-2 tablespoons of Balsamic Vinegar

First, grill up the chicken!!  About 7-8 minutes per side.
 

While that is grilling mix all other ingredients together.

 

Once the chicken is almost done add the tomato/basil mixture over the top.  Cover with a lid (or with a plate if you need to be crafty).  Wait until the cheese has melted and the chicken is fully cooked (about 165 degrees internal temp).
 

Please note - I recommend that you use fresh mozzarella and not the pre-packaged shredded kind. The pre-packed cheese is coated with *stuffs* and does not melt well at all.  Just a tip. 

Now, enjoy that dinner!!